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green tea

美 [ˌɡriːn ˈtiː]英 [ˌɡriːn ˈtiː]
  • n.绿茶
green teagreen tea

noun

U绿茶
a pale tea made from leaves that have been dried but not fermented

noun

1
tea leaves that have been steamed and dried without fermenting

数据来源:WordNet

  1. Do you stock green tea ?

    你们的库存有绿茶吗?

  2. The best therapy is glass after glass of green tea .

    解酒的最好办法是一杯又一杯地喝绿茶。

  3. It benefits the eyes and relaxes the mind to drink green tea often .

    常喝绿茶,能明目怡神。

  4. What 's more , fish and green tea are also great sources of food high in antioxidant . 3 .

    另外,鱼类和绿茶也是富含抗氧化成分的食物。

  5. The antioxidant levels in pomegranate have been shown to be three times higher than those of green tea and red wine .

    石榴中抗氧化剂含量被发现比绿茶和红酒高出3倍。

  6. This is the first study to show these effects for green tea .

    这是第一个表明绿茶具有心血管保健功效的研究。

  7. Study on the processing technology of bag green tea raw material

    袋泡绿茶原料加工工艺初探

  8. It is very suitable for making green tea with good quality .

    制绿茶品质优良,适制性强。

  9. Design and Application of Automatic Production Line on Roasted Green Tea

    自动化炒青绿茶生产线的设计与应用

  10. Application of Ultrasonic Wave Technology on Extraction of Green Tea

    超声波技术在绿茶浸提中的应用研究

  11. Research on methods of the quality evaluation of famous and fine green tea

    名优绿茶质量评定方法的研究

  12. On Quality Improvement of Instant Green Tea by One Time Extracting Technique

    一次浸提技术对提高速溶绿茶品质的作用

  13. Developing Process of the word peanut Research on green tea milk

    从落花生到花生绿奶茶的研制

  14. At the same time can also choose all the green tea care .

    同时也可以选择全方位的绿茶护理。

  15. Effect of processing technology on main biochemistry components in famous green tea

    加工工艺对名优绿茶主要品质化学成分的影响

  16. The research of quality influence of compound enzyme to green tea juice

    复合酶对绿茶饮料质量影响的研究

  17. Shaanxi province is one of the main green tea producing areas .

    陕西省是我国绿茶的主要产区之一。

  18. Present Situation and Development Countermeasures of Roasted Green Tea Processing Machinery

    炒青绿茶机械加工技术现状与发展对策

  19. Chinese green tea is always a favorite with our customers .

    我们的客人都非常喜欢喝中国的绿荼。

  20. Research on the Quality and Processing Technique of the Fresh Green Tea Juice

    绿茶鲜汁加工工艺及品质研究

  21. The regular drinking of green tea improves one 's health .

    常喝绿茶,改善健康。

  22. Study on Processing Property of Different Tea Cultivars for Green Tea Drinks

    不同茶树品种绿茶饮料适制性研究

  23. Studies on New Technology of Preparation of Green Tea Catechins

    茶儿茶素制备新技术研究

  24. Research on use of several conventional food additives in green tea drinks

    几种常用食品添加剂在绿茶饮料中的应用研究

  25. Enzymatic Study and Application in Green Tea Processing

    绿茶加工中的酶学研究与应用

  26. A Preliminary Study on Manufacturing Methods of Canned Green Tea Drinks

    罐装绿茶水生产工艺的初步研究

  27. Many epidemiological studies suggest that green tea consumption can prevent cancer .

    多项流行病学研究结果提示绿茶可预防癌症。

  28. Research status of improving taste of summer and autumn green tea s

    改善夏秋绿茶滋味品质研究现状

  29. Design of a Single Chip Microcomputer Hydraulic Dark Green Tea Press Machine

    基于单片机控制的液压式黑茶紧压机械的设计

  30. Study on Clarification of Green Tea Extract Using Ceramic Membrane

    陶瓷膜过滤澄清绿茶提取液的研究